Antipasto Mimosa

A sampling of Italian meats, wood roasted vegetables, olives, bites of Italian cheese

Arancini

Deep fried risotto balls filled with fresh mozzarella, pinenuts, fresh basil

Polpettina Magnifico

Handcrafted calabrian meatballs, tomato, basil, parmigiano-reggiano

Caprese

Roasted vine-ripened tomatoes, handcrafted fresh mozzarella, basil pesto

Burrata

Fresh​ handcrafted mozzarella filled with cream, estate olive oil, sea salt and bruschetta

Spiedini

Warm fontina cheese wrapped in prosciutto di parma, baby arugula

Asiago Carciofi Al Forno

Wood roasted asiago artichoke dip, bruschetta

Bruschetta

Three​ bruschetta, artichoke and mozzarella, mushroom and mozzarella, tomato and mozzarella

Calamari

Hand battered tender calamari, basil aioli, marinara

Lasagne Al Forno

Lasagna, made daily with mozzarella, parmigiano-reggiano, meat sauce

Parmigiana Di Melanzane

Eggplant parmesan, made daily with mozzarella, parmigiano-reggiano, tomato sauce

Spaghetti E Polpettine

Spaghetti, handmade calabrian meatballs, tomato, parmigiano-reggiano, basil

Gnocchi Alla Tirolese

Gnocchi dumplings, gorgonzola cream, smoked prosciutto, wood roasted mushrooms, arugula

Spaghetti Al Ragu

Spaghetti, meat ragu, parmigiano-reggiano

Spaghetti Carbonara

Spaghetti, cream, egg, pancetta, pecorino romano

Penne Arrabbiata

Penne, tomato, calabrian chili, pancetta, garlic

Spaghetti Alla Sorrentina

Spaghetti, tomato, basil, fresh mozzarella, parmigiano-reggiano

Tagliata

Grilled, sliced New York strip, wood roasted cherry tomatoes, wood roasted rosemary potatoes, sauteed spinach, insalata mista

Salmone Alla Griglia

Filet of salmon grilled medium rare, wood roasted cherry tomatoes, sauteed spinach, lemon sauce, insalata mista

Pollo Alla Milanese

Breaded chicken, lemon wine caperberry sauce, wood roasted rosemary potatoes, insalata mista

Spiedini Alla Salsiccia

Wood roasted artisan italian sausage, wood roasted vegetables, wood roasted rosemary potatoes, insalata mista

Formaggio Funghi

Polenta grilled polenta, sautéed mushrooms, grilled fontina, insalata mista

Filetto in Salsa Bruna

Grilled beef tenderloin, barolo wine mushroom truffle sauce, wood roasted rosemary potatoes, insalata mista

Panzanella Caprese

Vine-ripened tomatoes, capers, handcrafted fresh bocconcini mozzarella, wood roasted croutons, basil, red onions, balsamic vinaigrette

Mista

Seasonal greens, vine-ripened tomatoes, house vinaigrette, parmigiano-reggiano

Caesar

Crisp​ romaine, wood roasted croutons, parmigiano-reggiano

P.L.T.

Pancetta, butter leaf lettuce, vine-ripened tomatoes, wood roasted croutons, gorgonzola vinaigrette

Spinaci

Baby spinach, wood roasted walnuts, orange segments, pancetta, gorgonzola, prosecco vinaigrette

Marinara

Crushed tomatoes, oregano, extra virgin olive oil, garlic (no cheese)

Margherita

Crushed tomatoes, mozzarella, basil, parmigiano-reggiano

Mimosa

Pizza bianca, mozzarella, prosciutto cotto, red onion, pistachios

Monumento

Crushed tomatoes, mozzarella, calabrian chili, peppered salame, roasted red peppers, garlic

Dominico

Crushed tomatoes, prosciutto cotto, artichoke hearts, wood roasted mushrooms, olives, mozzarella, basil

Emilia

Pizza bianca, prosciutto crudo, arugula, mozzarella, parmigiano-reggiano

Dante

Pizza bianca, fontina, parmigiano-reggiano, mozzarella, ricotta, basil

Eliseo

Crushed tomatoes, wood roasted artisan fennel sausage, wood roasted mushrooms, ricotta, mozzarella, parmigiano-reggiano, /, basil

Teresa Francesca

Pizza bianca, spinach, mozzarella, red onion, pancetta

Casanova

Crushed tomatoes, pancetta, wood roasted artisan fennel sausage, wood roasted mushrooms, pine nuts, mozzarella, basil

Verdure

Pizza​ bianca, artichoke cream, mozzarella, wood roasted red pepper, eggplant and zucchini

Calzone

Stuffed pizza, crushed tomatoes, ricotta, roasted artisan fennel sausage, wood roasted mushrooms, mozzarella, parmigiano-reggiano

Fibonacci

Pizza bianca, fontina, basil pesto, wood roasted cherry tomatoes, wood roasted fingerling potatoes, pancetta

Margherita Con

Margherita with Speck (Imported Smoked Prosciutto)

Peppered Salame

Capicola

Prosciutto Crudo (Imported Italian Cured Ham)

Prosciutto Cotto (Imported Italian Cooked Ham)

Salsiccia (Wood Roasted Sausage)

Pancetta (Cured Italian Bacon)

Acciughe (Italian Anchovies)

Pepperoni

Cheese

Eggplant

Pine Nuts

Olives

Fresh Tomato Arugula

Funghi (Wood Roasted Mushrooms)

Carciofi (Artichoke Hearts)

Cipolle (Roasted Onions)

Roasted Red Bell Peppers

Capers

Fresh Basil

Spinach

Garlic

Rustico

Prosciutto cotto, fresh melted mozzarella, tomatoes, basil, arugula

Capri

Mozzarella, tomatoes, prosciutto crudo, basil

Siciliano

Salami, capicola, mortadella, provolone, giardiniera

Sardinia

Albacore tuna, red onion, fresh basil, cannellini beans (optional)

Pompeii

Roasted onions, roasted red bell peppers, roasted mushrooms, roasted eggplant, mozzarella

Sottomarino

Handcrafted calabrian meatball sub

Italian Sodas

Soda, Coffee, Tea

coke, diet coke, sprite, root beer, Dr. pepper, coffee, iced tea

Water

San pellegrino, sparkling, panna (natural)

Panna Cotta

Cooked cream, vanilla bean, fresh berries

Tiramisu

Mascarpone, espresso, ladyfingers, rum, cocoa

Spumoni

Classic Italian spumoni ice cream

Gelato

Italian ice cream flavors

Pizza Nutella

Nutella, banana, shaved almonds, vanilla gelato

Cannoli Alla Siciliana

Ricotta,​ chocolate chips, candied orange, pistachios

Torta Al Cioccolato

Intense chocolate cake, fresh berry sauce

Sicilian Blood Orange Mimosa

Blood orange juice, sparkling prosecco cocktail carafe 6

House-Cello

Limocello, orangecello, house made with fresh fruit served chilled

Cellotini

House made limoncello, fresh limonata, sugar rim

Cipriani Bellini

Sparkling white peach cocktail alla Harry's bar, Venice

Mimosa Flower

House infused lemon grass vodka, st. germain, limonata 7 carafe

Tuscan Sun

Citrus vodka, muddled basil, lemon, limoncello, soda

Rossini

Strawberry sparkling cocktail

Blood Orange Cosmo

Solerno, vodka, cranberry juice, fresh lime juice

Tiziano

Red grape juice sparkling cocktail

Classic Negroni

Named after count camillo negroni, campari, gin, vermouth, orange peel

Americano

Created by gaspare campari at the cafe campari in milan, italy, campari, cinzano sweet vermouth, orange slices

Caprese Bloody Mary

Vodka, tomato, fresh basil, mozzarella

Sangria

White or red sangria, fresh fruit

Aperol Spritz

Aperol, white wine, san pellegrino, orange

Amaretto Margarita

Amaretto, tequila, blood orange juice

Margarita Prima

Silver tequila, tuaca, agave nectar, lemon

Fornarina

Prosciutto di parma focaccia

Bruschetta

Three bruschetta, artichoke, mushroom, cheese and tomato

Lasagna Al Forno

House made baked meat lasagna

Pizza Margherita

Crushed tomatoes, mozzarella, basil, parmigiano-reggiano

Spiedino

Warm fontina cheese wrapped in prosciutto di parma, baby arugula

Polpettina Magnifico

Two handcrafted calabrian meatballs, tomato, basil, parmigiano-reggiano

Formaggio Funghi Polenta

Fontina cheese, sauteed mushrooms, grilled polenta

Principato Pinot Grigio,

Tre venezie, italia crisp, light and elegant with alluring flavors of white peach and delicate floral notes.

Stellina Di Notte Pinot Grigio

Delle venezie, italia citrus blossom and fresh rain emanate from the glass, followed by honeydew, golden apple and kiwi. Delicate yet bracing flavors are well balanced with a nice weight of tropical fruit across palate.

Il Donato Pinot Grigio

Puglia, italia refined and refreshing, crisp whiffs of apple and pear with lingering notes of lemon zest. A silky and smooth body with a clean finish.

Bollini Pinot Grigio

Trentino, italia fresh and delicate, this wine expresses notes of pear and apple flavors. Aromas marked by subtle floral and hazelnut, set in a crisp, balanced, acidic structure.

Esperto Pinot Grigio

Delle​ venezia, italia brilliant yellow with golden highlights. Fresh, broad and complex. Clean, crisp fruit ranging from tropical to yellow apple. Spiciness comes out in delicate orange peel and floral notes. Structured, full-bodied with a citrusy acidity and fruity and persistent finish. Dry.

Maso Canali Pinot Grigio, Trentino, Italia

Brilliant pale golden color. The nose delivers nectarine and light citrus, and the wine is characterized by enticing flavors of lemon, and fresh apple with floral notes. It is well-balanced with depth on the palate, fresh acidity, and a long clean finish.

Masi Masicanco Pinot Grigio, Delle Venezie, Italia

Characterized by floral wisteria, apple, pear and banana. Pleasant acidity on the palate, medium bodied with a delicate hazelnut finish.

Livio Felluga Pinot Grigio Colli, Friuli, Italia

Straw​ yellow with light copper hues. Elegant, ample and complex with notes of jasmine, violet and magnolia; notes of apricot, pear, gardenia, cantaloupe, acacia honey; hints of bread crust, and stone. Elegant first impact, tense, with good balance; excellent retro-nasal aromatics; pleasant mineral note at the end.

Kief-Joshua Pinot Gris, Sonoita, Arizona

Showing aromas of pear, white peach and rose, the palate exudes flavors of orange, honey and melon. Almost tropical with a subtle grassiness and marked acidity.

Pietro Rinaldi Arneis Langhe, Piemonte, Italia

Bright straw yellow, intense nose of white flowers and citrus fruit. Fruity with its typical bitter note in the finish, some mineral notes, very pleasant.

Batasiolo Gavi, Piemonte, Italia

Clean on the nose, with aromas of pear and nectarine. Turns racy and fruity the minute \it hits your tongue. Pink grapefruit and tangerine flavors prevail. The finish is snappy and well-balanced with a high voltage, zesty mouth feel.

Tedeschi Soave Classico, Veneto, Italia

Bouquet of peaches, flowers and almonds with a slight undertone of herbs. Well structured with clean mineral notes that invite a second taste. 88pts. Wine advocate

Pieropan Soave Classico, Veneto, Italia

Delicate nose is reminiscent of almond blossoms and marzipan. Good depth of fruit on the palate, nicely balanced by a zing of citrus fruit to enhance its long finish. 88pts. Wine spectator 88pts. Robert parker

Sella and Mosca La Cala Vermentino, Sardegna, Italia

Delightfully intense with notes of citrus fruit and floral aromas. Crisp and dry with youthful vitality and freshness.

Mandra Rossa Fiano, Sicilia, Italia

Attractively golden in the glass with hints of green around the edges. The palate is inviting, exotic and generous, displaying aromatic tropical fruits and hints of minerals. Medium bodied and dry with balancing acidity keeping the tropical fruits clean and refreshing. Finishes dry, textured and crisp.

Fiano Di Avellino Dei Feudi, Campania, Italia

Sharp sensations of the mediterranean, fresh chamomille, yellow peach and candied orange. Softness on the palate, freshness and minerality.

Salviano Orvieto, Umbria, Italia

Vibrant aromas of ripe fruit and florals, the palate is round, lush and elegant. Hints of grapefruit and apple.

Bertani Due Uve Bianco, Delle Venezie, Italia

The name means two grapes, which aptly describe this beguiling, innovative estatebottled blend of pinot grigio (50%) and sauvignon blanc (50%) grapes. Nuances of peach and apricot against elderflower combined with hints of minerality. Velvety with a balanced and aromatic aftertaste.

Planeta Segreta Bianco, Sicilia, Italia

A blend of grecanico (50%), chardonnay (30%), viognier (10%) and fiano (10%) imparting a lively aromatic bouquet combining mineral scents with aromas of lime, peach and white melon. Fresh, supple and round on the palate with good balance between fruit flavors and crisp acidity. 88 pts. Wine spectator

First Press Chardonnay, Napa Valley, California

“Graceful” best describes this bright chardonnay. Aromas of lemon, ripe pear and honeydew complement its abundant flavors of yellow apple and citrus, tempered by mellow notes of american oak. Gold medal, 2011 california state fair wine competition.

Kief-Joshua Cephus, Sonoita, Arizona

A blend of chardonnay and roussanne. An aromatic and easy drinking white, with aromas of vanilla and a hint of oak. Slight oakiness reverberates on the palate with lemon and subtle buttery notes.

Principato Pinot Grigio Blush, Delle Venezie, Italia

Neither sweet nor tart, peachy taste, crisp and airy.

Borgo Imperiale Moscato, Puglia, Italia

Essence of orange blossoms and honeysuckle followed by nibbles of ripe peach and pear texture; light and bubbly with a lively departure.

Pietro Rinaldi Moscato D’Asti, Piemonte, Italia

Perfumed aromas of white flowers and peach. This elegant wine is sweet and aromatic with wide and intense notes of fresh fruit and acacia honey.

Batasiolo Moscato D’Asti Bosc Dla Rei, Piemonte, Italia

High altitude vineyards produce this luscious, fruity dessert wine.

Stella Rosa Imperiale Sparkling Moscato, Piemonte, Italia

Unique​ white semi-sweet wine with light effervescence, approachable sweetness.

Stella Rosa Imperiale Brachetto D’Acqui, Piemonte, Italia

Light effervescence and approachable sweetness. This sparkling red wine shows expressions of raspberries, strawberries and rose petals on the palate.

Zonin Baccorosa Vino Spumante Rose, Piemonte, Italia

Fruity and floral with nuances of roses and gently musky hints. Fresh and delicately sweet with an appealingly fruity aftertaste.

Ed Hardy Lambrusco, Italia

Deep ruby in color with fragrances of black cherry and a soft sparkle at the end.

Kief-Joshua Zinfandel, Sonoita, Az

A rich and full bodied red with aromas of fig, vanilla and cedar. On the palate, flavors of ripe red plums, anise, cinnamon and blueberries with hints of leather.

Lunnetta Prosecco, Piemonte, Italia

(187ml) lunnetta (little moon in italian) celebrates life's small pleasures. Refreshing, dry and harmonious with enticing aromas of apple and peach with a clean crisp finish.

Avissi Prosecco, Veneto, Italia

The name “avissi” comes from the delightful fizzy sound the bubbles make as they happily rise in the glass. Sexy and delightful, energetic bubbles full of floral fragrances, apple and fresh fruit; finishing with a delightful crispness.

Fantinel Prosecco, Friuli, Italia

Silky smooth effervescence, green apple and white peach fill the nose. Tangs of citrus fruit with an invigorating finale.

Fantinel Extra Dry Prosecco, Friuli, Italia

A pleasing straw yellow with fine and persisent perlage, delicate floral essences and a pleasingly soft and velvety palate. A classic.

Principato Pinot Noir, Lombardia, Italia

Vivacious violet in color, with scents of black cherry and raspberry. Polished finish.

Zonin Pinot Noir, Italia

Pleasantly vinous, delicate and fresh, fruity with hints of violets and roses.

Altanuta Pinot Nero, Trentino, Italia

Refined and elegant, this fruit-driven wine shows notes of cherries, raspberries, hints of violets and mint tied to ripe, soft, subtle tannins.

Pietro Rinaldi Dolcetto D’Alba, Piemonte, Italia

Vivid, it reveals fruity aromas of violets and blackberries in the mouth. This wine offers a balanced and complex sensation which is made up of ripe fruit, pleasant tannins and a hint of almond in the long finale.

Renato Ratti Colombe Dolcetto D’Alba, Piemonte, Italia

Ruby​ red with an abundance of violet reflections. Intense bouquet with trace scents of cherry and ripe plum. Balanced, fresh, rightly tannic, fragrant and lush, leaving a pleasantly bitter aftertaste.

Poderi Di Luigi Einaudi Dolcetto Di Dogliani, Piemonte, Italia

Dark and brooding this sleek dolcetto is very old school in style and has an alluring bouquet of sweet prunes, dried black mission figs and anise. More black mission fig, deep black plum, leather and tar dominate the earthy palate.

Michele Chiarlo Barbera D’Asti, Piemonte, Italia

Pure, ripe plum and strawberry, underscored by a crisp acidic note and a hint of earth, supple texture with soft tannins. 90 pts. Wine spectator

Batasiolo Barbera D’Alba, Piemonte, Italia

Elegant, concentrated red berry flavors with a hint of spice.

Pietro Rinaldi Barbera D'Alba Mon Monpiano, Piemonte, Italia

Complex and intense, with hints of ripe fruit, spices and balsamic notes; silky, balanced, pleasant and fresh in the mouth, this wine has the right acidity and a long, persistent finish.

Pietro Rinaldi Barbera D’Alba Superiore Bricco Cichetta, Piemonte, Italia

Color of intense, almost dark ruby red with violet reflections. Rich nose of ripe fruit, hints of spices, licorice and vanilla. In the mouth it develops texture and power, notes of ripe cherries, berries and mineral with a long determined finish.

Pietro Rinaldi Nebbiolo Langhe Argante, Piemonte, Italia

Brilliant nose of flowers, such as rose and violet, cherry and raspberry, with mineral and spicy notes. Balanced tannins, hints of licorice; pleasant in the mouth and with a persistent and nice aftertaste.

Pietro Rinaldi Campo Del Gelso Langhe Rosso, Piemonte, Italia

100% nebbiolo. Floral notes in the nose, roses, berries and spices. Hints of ripe cherries, berries; fresh, fruity, soft and light

Banfi Rosso Di Montalcino, Toscano, Italia

Deep ruby red violet reflections. The bouquet is vivid, fresh, fruity with typical varietal characteristics of violet, cherry, plum, taste is gentle, wide, soft with surprising length.

Farnese Montepulciano D'Abruzzo, Abruzzo, Italia

Ruby red with garnet reflections; dark, fruity and lasting bouquet with floral and spicy notes confirmed on a full, well balanced palate

Zonin Montepulciano D’Abruzzo, Abruzzo, Italia

Dry on the palate and gracious, with delicate and soft veining and a fine and harmonious balance.

Castell Vicchiomaggio Rosso Pesce,

Toscano, italia sangiovese, full of cherry fruit, earth, and cedar.

Contemassi Chianti, Toscano, Italia

Young and elegant, with rich plum and bramble-fruit flavors and a slight hint of cherries.

Toscolo Chianti, Toscano, Italia

Elegant bouquet of violets, berry fruit on a soft, round, well balanced palate showing good body, fruity flavors and intensity. 87 pts. Wine advocate

Castello Di Monsanto Monrosso Chianti,

Toscano, italia a medium body young chianti, redolent of cherry, plum and milk chocolate with distant hints of spice and licorice.

Stellina Di Notte Chianti, Toscano, Italia

Rich aromas and flavors of dark red berries, cranberry and cassis spice with hints of earthiness. Full bodied yet elegant and supple, showcasing layers of rich fruit, balanced with silky tannins and a long mineral finish.

Doga Delle Clavule Morellino, Toscano, Italia

Sangiovese​ (85%), merlot and alicante (15%). This bold wine has fragrances of black cherry, mulberry, licorice and vanilla. The finish is well rounded and savory.

Ii Ghizzano, Toscano, Italia

Blueberry and violet aromas lead to a medium body, with fine tannins and a delicately fruity finish.

Feudi Di San Gregorio Primitivo, Campania, Italia

Violet in color, with complex and powerful aromas. Spicy hints of clove and black pepper with woodsy undertones; hints of wild cherry and prune. Velvety smooth with lingering sensations of cocoa and coffee.

Feudi Di San Gregorio Rubrato Aglianico, Campania, Italia

100% aglianico. Intense and lucid ruby red. On the nose it recalls wild black fruit, licorice and the underbrush. Overall sensation of freshness, soft and balanced with flavors of cherries and strawberries leading into a smooth finish.

Sartori Di Verona, Valpolicella Classico

Superiore, veneto, italia intense ruby in color, ripe fruit aromas with notes of cassis, plum and herbs, medium to full bodied with juicy fruit flavors, supple tannins and a lingering finish

Lagaria Syrah-Nero D'Avola, Sicilia, Italia

Fruity bouquet reminiscent of blackberry and plum, notes of cigar tobacco. Generous on the palate with ripe plum and red fruit flavors, hints of licorice, vanilla and spice. Good structure and abundant soft tannins

Planeta Segreta Rosso, Sicilia, Italia

A blend of nero d’avola (50%), merlot (25%), syrah (20%) and cabernet franc (5%) gives this wine an explosion of fresh fruit on the nose balanced with a zesty spiciness. Aromas of red currant, mulberry, raspberry, cherry and plum produce a vibrant finish. 87 pts. Wine spectator

Alta Luna Phases, Trentino, Italia

A blend of teroldego (40%), lagrein (30%) and merlot (30%). Rich, concentrated dark fruit character against powerful yet silky tannins and bright acidity. Excellent structure, with a distinctive freshness to the fruit.

Shardana Valli Di Porto Pino, Sardegna, Italia

A blend of carignano and syrah, rich and deeply penetrating with aromas of black cherry and mature fruit. 90 pts. Wine enthusiast

Principato Cabernet Sauvignon/Merlot, Tre Venezie, Italia

80% cabernet sauvignon, 20% merlot. Sweet scents of red berries; slightly spicy, notes of black pepper and an oaky undertone. Ample, full bodied and smooth finish.

Aquinas Cabernet Sauvignon, Napa, California

Blackberry, cherry and plum components and a layer of exotic spices fill the glass. On the palate, blackberry cobbler flavors come through with dark chocolate, cherry and a touch of molasses. Rich, plump and silky body with a long finale.

B Side Cabernet Sauvignon, Napa Valley, California

Rich aromas of dark cherry, caramel, toasted marshmellow and white pepper. This wine has an intensity of fruit flavor on the palate, beginning with black current and dark plum and evolving into dark chocolate and cappucino.

Flora Springs Merlot, Napa Valley, California

Soft supple wine with full fruit characteristics of strawberry, cherry and a hint of raspberry and spices.

Rosenblum Vintner's Zinfandel Xxxiii,

Sonoma, california features aromas of black cherry, blackberry and raspberry, as well as spice and vanilla overtones. Medium-bodied with bright acidity.

Keif-Joshua Magdalena, Sonoita, Arizona

This blend of petite sirah and barbera possesses a nose redolent of plum, eucalyptus, and raspberry with a subtle earthiness. The palate portrays a smooth tannin accompanied by notes of pomegranate and cherry, and is slightly herbaceous.

Kief-Joshua Tempranillo, Sonoita, Arizona

The nose suggests plum, oak and vanilla and understated earth. The palate portrays a smooth tannin accompanied by notes of vanilla and cherry while pleasantly smoky.

San Patrignano Noi, 2005, Emilia-Romagna, Italia

An oak-driven blend of sangiovese, cabernet sauvignon and merlot that delivers rich tones of exotic spice, clove and crushed black pepper. The fruit element resembles blackberry and plum and the wine is polished, rich and very smooth on the finish. 90 pts. Wine enthusiast

Pietro Rinaldi Barolo, 2006, Piemonte, Italia

Rich perfumes of mature fruits, blackberries and prunes, licorice and hints of violets and balsamic notes. A high-status barolo, very elegant and pleasant, austere and complex, excellent structure with a fresh long finish.

Renato Ratti Barolo, 2007, Piemonte, Italia

Silky, with strong aromas and flavors of tar, cherry, plum and balsamic, this delivers both power and grace, with a long finish. 93 pts. Wine spectator

Pietro Rinaldi Barbaresco San Cristoforo, 2007, Piemonte, Italia

Intense ruby red with garnet reflections. Reveals perfumes of withered rose and violet, balsamic and mineral notes. In the mouth it is very fresh, with velvety tannins and elegant style with a warm, enticing finish.

Col D’Orcia Brunello Di Montalcino, 2005, Toscano, Italia

Ample, inviting, complex; aromas of wild ripe berry and plum. Intense, persistent with great structure. Silky in the mouth with ripe and enveloping tannins. Warm, pleasant, long aftertaste; perfect balance between ripe fruit notes and oak.

Sartori Amarone, 2007, Veneto, Italia

Rich garnet red in color. Unique dried fruit bouquet with hints of ripe plum and spice; deep and full bodied with luscious berry flavors and a dry finish.

Tedesechi Amarone, 2006, Veneto, Italia

Coffee, tar, molasses, black plum and toasted hazelnut fill the nose. The mouth has a nice balance of sweetness and ripeness matched with a little bitter component you would expect of amarone. 90 pts. Wine advocate